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There is nothing better than giving edible art!

Blossom Cakes Course Picture

Sweet Elegance | 10 Cookie Decorating Techniques

Instructor:

Peggy Wong

Date:

Time:

Fee:

23/3 (Thursday)

10:00am - 5:00pm

HK$980

These ten beautifully decorated cookies are a fun part of every occasion.  In this workshop, you will learn several royal icing decorating techniques, including making royal icing, flooding, filigree, cross-stitch, wet-on-wet roses, borders, lace and piped roses & flowers.

*All materials, tools and freshly baked cookies are provided for you to use during the classes.​

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