Kelvin Chua Masterclass

In January 2026, we are once again inviting international royal icing master Kelvin Chua from Malaysia to bring two exquisite royal icing masterclasses! 🎭 Kelvin is world-renowned for his signature white 3D royal icing designs and his unique blend of Eastern and Western styles. He has taught extensively around the globe, and his works are known for their delicate detail, expressive artistry, and have won the admiration of royal icing enthusiasts worldwide. 🌍
Kelvin Chua is the award-winning founder of vinism sugarart based in Malaysia. He is an internationally recognized cake artist and master of royal icing and cake painting. He has won many awards and competitions and now travels worldwide to showcase his amazing skill to passionate students. Kelvin was also the winner of the Royal Icing Category in the Cake Masters Magazine Award 2018. A hugely lovable personality and one of the few male international tutors, Kelvin is very popular with Blossom Cakes’ students.
Kelvin works almost exclusively with royal icing and teaches students how to pipe in 2D and 3D decorations, create embroidery effects, stained glass effects, lace effects and many other exquisitely unique features in royal icing.
You can check out more of Kelvin’s work on his IG: @kelvinchua_vinismsugarart

Kelvin Chua Masterclass 1 - Mandarin (1-Day Class)
Date: Jan 16 (Fri)
Time: 9:30am - 7:30pm
Instructor: Kelvin Chua
Medium of Instruction: English, Cantonese & Mandarin
Fee: HK$2,600
This exquisite royal icing art creation captures the grace of mandarin ducks soaring above blooming lotus flowers, blending lifelike bas-relief modelling, hand-painted details, and dimensional petal work in a serene waterscape.✨
What you will learn:
🦆 Making royal icing
🦆 Understanding royal icing consistencies
🦆 Royal icing pressure piping technique
🦆 Making a bas-relief effect on cake
🦆 Painting on royal icing
📌 Open to all skill levels; however, students should already know how to cover styrofoam cake dummies with sugar paste, as this will not be taught in the workshop.
📌 The tuition fee includes certificates and all materials.
📌 All tools and materials to be used in the classroom are provided.
📌 The end time is a rough estimate and will vary depending on actual progress.

Kelvin Chua Masterclass 2 - Voyage (2-Day Class)
Date: Jan 17-18 (Sat to Sun)
Time: 9:30am - 7:30pm
Instructor: Kelvin Chua
Medium of Instruction: English, Cantonese & Mandarin
Fee: HK$4,800
This breathtaking all-white royal icing masterpiece reimagines a majestic sailing ship through delicate runout sails, intricate lace piping, and finely crafted structural details, showcasing a new level of elegance where sugar art meets fine design.✨
What you will learn:
⛵ Making royal icing
⛵ Understanding royal icing consistencies
⛵ Piping royal icing filigree
⛵ Making run-out pieces
⛵ Knowledge of making stronger royal icing structures
⛵ Assembling royal icing parts into a 3D caravel
📌 Open to all skill levels.
📌 The tuition fee includes certificates and all materials.
📌 All tools and materials to be used in the classroom are provided.
📌 The end time is a rough estimate and will vary depending on actual progress.






